Top Chef: Just Desserts
Twelve of America's best pastry chefs travel to Los Angeles to see if they have what it takes to out flambé, out-frost and out-fudge the competition in brand new series ‘Top Chef: Just Desserts'. From stunning wedding cakes to flaming desserts, chocolate masterpieces to edible fashion, each episode sees the eager contestants face two culinary trials: the first is a quick-fire test of their basic abilities; whilst the second is the fierce elimination challenge, designed to push their versatility and inventiveness to the limit. Hosted by ‘Top Chef' judge Gail Simmons and judged by celebrated chefs Johnny Luzzini and Hubert Keller, as well as DailyCandy Editor-at-Large Dannielle Kyrillos, the brave participants will be put through their paces to find out who is deserving of the $100,000 prize.
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